Onion Pakodas

All You Need:

• Besan 1.5 cups
• Rice Flour 1/2 cup
• Salt
• Soda
• Green chillies
• Curry leaves
• Onions thinly sliced
•  Coarsely crushed Dhaniya

The Recipe:

• Mix all the above well with fingers and add 2 tbsp of hot oil and sprinkle some water
• Mix till you get crumbly texture. For more hardness, sprinkle less water
• Take random amounts of the mix and deep fry in batches