Gulgula Bhajiya

The Recipe

• Grate jaggery, add some water and melt it
• In a bowl, add some wheat flour and lots of dry coconut powder and saunf. Mix well
• Then add the jaggery water and mix till it forms a batter (bajji batter like consistency)
• Add some soda and keep aside for 10 minutes
• Fry them in hot oil (just like you fry bajjis)
• Yummy Gulgules ready!