Flan Cake

All You Need:

• 5 eggs
• 1can condensed milk
• 1can evaporated milk
• 1-2 tsp vanilla extract

The Recipe:

• Mix the ingredients above to make batter
• For caramel syrup-put 1/4th cup sugar and heat on stove to form a liquid
• Pour caramel in the baking dish and then pour  the batter 
• Preheat oven to 350F
• You have to bake using double dish:  Put water in a big baking dish, and put the small baking dish with batter in this 
• Bake at 350F for one hour
• Let cool and gently  flip it onto serving dish