Kadai Matar

All You Need:

• Jeera
• Hing
• Onion
• Tomatoes
• Lemonjuice
• Kasoori Methi
• Masala paste -> ginger (v little)+garlic+kaju+coconut grate+elachi+lavang
• Tandoori Masala Powder. See recipe here

The Recipe:

• Heat oil and add jeera,hing,onion,masala paste and grated tomatoes
• After it cooks for 2 mts, add red chilli powder,tandoori powder,haldi,boiled peas
• Simmer for 2 mts
• Add lemonjuice and kasoori methi
• Cook till oil separates